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Cooking Holiday Spain- Spanish cooking

01. OFERTAS ESPECIALES
02. FIN DE SEMANA GASTRONOMICO

PLEASE FIND ENCLOSED AN EXAMPLE OF ONE OF OUR          GASTRONOMIC BREAK

Please click here to view a PDf file with full details of our week end

A great gastronomic break for the lovers of good food & wine.
 
Cooking Holiday Spain is ready to welcome you to a great Gastronomic week end in the stunning village of Ronda, a fascinating town whose conquest by several different nations is reflected in its present architecture and culture.

You will be staying in an old Spanish Cortijo that has been lovingly transformed into a comfortable modern hotel with all the facilities that the modern day traveller would expect from a luxury four-star residence in the heart of the natural park of Grazalema.

 

 

Full Itinerary

 

Day 1

After settling in, at 7.00 p.m. aperitif in the Hotel lounge, with a brief presentation of the week-end activities, followed by a Welcome Dinner in the Hotel Restaurant.

Day 2

Following breakfast in the Hotel terrace (weather permitting) we will then get ready to go and visit a very interesting wine Bodega. 

We will be visiting a local Bodega described as a heavenly spot, full of history, quiet, isolated and discreet.

After the visit we will then go for a tour of Ronda, following a brief tour of the city we will visit the Ronda wine museum. A full guided visit will take us through this total experience in the winery world. Besides learning how to differentiate between various tastes you will be able to analyse and pick out the more than 56 aromas that have catalogued as being possible in one glass. We will then have the pleasure to taste some of their wines before going for lunch in a typycal Restaurant in Ronda centre.

We will then go back to the hotel for a little rest before having dinner in the Hotel Restaurant

 

Day 3

Following breakfast in the Hotel terrace (weather permitting) we will then get ready for a cooking demonstation of Italian food.
We will be preparing our three course lunch which will include (selection of starters, preparation of pesto sauce, Linguine with fresh clams, and Tiramisu).
Following the cookery demonstration we will then have free time before eating what we prepared.
Free afternoon before heading back to the coast.
 
  
Price per person €399,00 per person based on a group of at least 8 people in double room.
 
Single supplement, € 100
 
Maximum Number of Guests is 10.
 
Included in the Program:
  •  Transport to and from your home address (if required) or from the airport if travelling from outside Spain.
  • Welcome aperitif
  • Accommodation w/private bath
  • All meals listed in the itinerary
  • One drink with all your meals
  • A Mediterranean cooking class
  • Transport for all of the excursions
For our full Terms & Conditions please refer to our web page :http://www.cookingholidayspain.com/booking.php

Special Offer:

 If you wish to extend your stay or come one day earlier, please enqury for our special  “extra day rate” on events@cookingholidayspain.com Many more activity are available.

And remember for all people partecipyng to the week-end break, special discount on our culinary excursions & Mediterranean cooking classes.

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